Can A Doughnut Save The Planet?

by Ilaria Ravazzolo, GLOBUS Correspondent When you think of a doughnut you usually think of a tasty, sweet ring of dough pumped full of sugar and topped with even more sugary icing – it’s somewhat of a guilty pleasure. What does this delicious pastry have to do with saving the planet though? Well, the doughnut... Continue Reading →

Beyond Petroleum? Inside the BP Archive

By Todd Olive, GLOBUS Editor in Chief The author would like to thank the BP Archive team for hosting us. Last term, GLOBUS expressed concern regarding the involvement of BP as a sponsor of a campus panel event hosted by Warwick PPE Society and run by ‘slow news’ startup Tortoise Media, arranged to consider the... Continue Reading →

Hiding in Plain Sight: The Forgotten SDG

By Tori Keene, Assistant Editor Sustainability; arguably one of 2019’s buzzwords, a concept that people are becoming increasingly well acquainted with. Google Image search it, and the colour green dominates; green trees, green earths, green hands. Think about sustainability in everyday discussion, and Greta Thunberg, Tesla cars or a reusable coffee cup might come to... Continue Reading →

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